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Dinner
Menu subject to change seasonally and based on availability
STARTERS
Green salad
Special salad
Garlic Shrimp Scampi
Wild shrimp sautéed in garlic and olive oil, cayenne, paprika, served on greens with lemon
Caprese
Four slices of heirloom tomato topped with fresh mozzarella, basil, olive oil, and kalamata olives
pasta
Aglio e olio with Wild Shrimp
Garlic, olive oil, parmesan spaghetti
Available without shrimp
Pasta pierpaulo
House specialty, rigatoni with Italian sausage, tomato cream sauce
Gnocchi (limited availability)
House made potato dumpling with sage brown butter or Italian sausage tomato
Wild fish filet on pasta primavera
Whole filet of wild sockeye salmon or halibut with angel hair, seasona and shallot in a light cream sauce
WED. NIGHT PIZZA (5-8pm)
Build your own 10" pizza! cheese + veggie / toppings extra
- anchovy
- mushroom
- italian sausage
- black olive
- pepperoni
- tomato
- red peppers
- onion
- linguic
-salami
DESSERTS
Specials of the day
Served with ice cream