Dinner

Menu subject to change seasonally and based on availability

 

STARTERS

 

Green salad 

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Special salad 

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Garlic Shrimp Scampi 

Wild shrimp sautéed in garlic and olive oil, cayenne, paprika, served on greens with lemon

 

Caprese 

Four slices of heirloom tomato topped with fresh mozzarella, basil, olive oil, and kalamata olives

pasta

 

Aglio e olio with Wild Shrimp 

Garlic, olive oil, parmesan spaghetti

Available without shrimp 

 

Pasta pierpaulo 

House specialty, rigatoni with Italian sausage, tomato cream sauce

 

Gnocchi  (limited availability)

House made potato dumpling with sage brown butter or Italian sausage tomato

 

Wild fish filet on pasta primavera 

Whole filet of wild sockeye salmon or halibut with angel hair, seasona and shallot in a light cream sauce

 

WED. NIGHT PIZZA (5-8pm)

Build your own 10" pizza! cheese + veggie / toppings extra

- anchovy

- mushroom

- italian sausage

- black olive

- pepperoni

- tomato

- red peppers

- onion

- linguic

-salami

 

DESSERTS

Specials of the day 

Served with ice cream